Home
Promises
About Media Reports Contact Us Suggest Donate
Completed
Agriculture

Establishment Of Agricultural Crop Processing Centres

Our Assessment 

This promise is rated Completed. The administration successfully attracted major private-sector players and revived defunct infrastructure, leading to the commissioning of Africa's first cassava-based sorbitol plant and multiple industrial-scale processing factories across the state's agricultural zones.

 

Why It Matters 

For decades, Oyo State farmers suffered from high post-harvest losses and low profit margins due to a lack of local value-addition infrastructure. By establishing processing centers, the government has begun to shift the state's economy from the export of raw materials to the production of industrial-grade goods. For the average citizen, this means more stable food prices, reduced waste, and the creation of thousands of industrial and factory jobs in rural communities, effectively turning farm settlements into agribusiness hubs.

Progress So Far

May 24, 2024 Updated: Apr 28, 2026

Oyo Emerges as Africa’s Cassava Processing Hub as Sorbitol and Industrial Factories Go Live

The push for industrial-scale processing reached a historic peak in August 2022, when the Governor inaugurated the Psaltry International Company Limited sorbitol factory in Ado-Awaye, Iseyin. As the first of its kind in Africa, the facility established a massive outlet for cassava farmers, capable of producing 25 tons of sorbitol daily for use in global pharmaceutical and food industries. 

 

 

This milestone followed the strategic development of the Fasola Agribusiness Industrial Hub, which was transformed from a moribund livestock farm into a multi-sectoral processing zone hosting over ten medium-to-large-scale agribusinesses engaged in crop and dairy processing.

 

 

Earlier in the term, specifically on June 4, 2021, the administration commissioned the Rontol Farms Industrial Cassava Factory in Ilora. This facility was the result of a deliberate public-private partnership aimed at boosting the state's capacity to convert raw tubers into high-quality flour and starch. 

 

No photo description available.

 

During this same period, the government successfully collaborated with the private sector to revive the moribund Ido-Ibadan Farming and Marketing Cooperative Factory. By late 2021, the facility was restored to a processing capacity of 30 tonnes of cassava daily, providing a vital processing link for local smallholder cooperatives that had been dormant for years.

 

No photo description available.

 

The journey began in 2019 with the institutional restructuring of the state's agricultural policy, moving away from "political farming" to "agribusiness." By late 2020, the creation of OYSADA provided the framework needed to offer land, security, and infrastructure to investors like Niji Group and Psaltry. 

 

These foundational efforts ensured that by the end of the first term in May 2023, Oyo State had transitioned from a purely agrarian landscape to a burgeoning processing hub, with multiple active industrial centers integrated into the rural economy.

Share this with friends